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End of Summer Grilling

September 10, 2016 @ 6:00 pm - 8:00 pm

Westchester Italian Cultural Center Tuckahoe NY skirt steak

In our classes, you’ll be taught the right techniques by our professional chef instructor in a fun, hands-on way. Simple dishes become world class dishes when cooked with the right technique.

Classes are limited to 24 people; you will work in groups of 6. Minimum of 15 people is required to run a class. Classes are 2 to 3 hours long. Please come prepared with closed-toe shoes with long hair tied back. A complimentary glass of wine will be served. You will enjoy the meal you will prepare! Must register in advance and prepay.

Menu: Grilled Skirt Steak with Fresh Chimichurri, Grilled Vegetable Panzanella Salad with Fresh Mozzarella, and Grilled Peaches with Honey Mascarpone and Amaretti Cookies.

Learn how to transform end of summer seasonal ingredients into a crowd-pleasing delicious dish. Our chef will walk you through step by step instructions on how to grill the perfect steak, prepare delicious vegetables, and even make dessert. We will also give you a quick knife skills lesson to help with how to prepare your meal not only safely, but professionally. Once you see how easy and creative you can be on the grill, you will want to invite all of your family and friends over to recreate this amazing menu.

Members $69; Non-Members $79.


September 10, 2016
6:00 pm - 8:00 pm
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Westchester Italian Cultural Center
24 Depot Square
Tuckahoe, 10707